WHOTE SMALL ROUND FOOD TRAILER

Dimensions: 98.4″D * 82.5″W * 90″H or Customized

Material: Stainless steel

Voltage: 110V/220V or Customized

Power: 650W

Electric system

LED lightning

Independent water system with hot water

Fresh water tank and gray water tank

Stove with extractor hood

Gas fryer with double kettle

2-door fridge module under the counter

Description

The mobile food industry is lucrative and essentially recession proof for the self-employed business owner, and we have many concession trailers for sale that will jump start your career in the industry! No matter how bad the economy gets, we all have to eat. The key is figuring out where to eat; your restaurant or mine.Round mini food trailers provide the ability to run your own restaurant with flexibility, mobility, and a competitive advantage that will maximize net profits– all with about half of the overhead costs.

Kitchen Equipment

1. Cooking equipment

  1. Gas stove or induction cooker: used to cook a variety of foods, such as stir-fry, stew, etc. These devices are usually designed to be portable and easy to install and use inside the trailer.
  2. Oven or microwave: used to heat, bake or defrost food. These devices are very practical for dishes that need to be heated or baked quickly.
  3. Frying pan: suitable for making fried foods such as fried chicken and French fries. Some frying pans are also equipped with temperature control and filtration systems to keep the oil clean and stable.

2. Storage equipment

  1. Refrigeration/freezing equipment: used to store fresh ingredients and cooked food. These devices are usually compact to save space inside the trailer.
  2. Dry goods storage cabinet: used to store ingredients that are not easy to deteriorate, such as seasonings and dry goods.

3. Cleaning and sanitation equipment

  • Washing sink: provides facilities for cleaning hands and ingredients to ensure food safety.
  • Sink: used to wash tableware and kitchen utensils to maintain a sanitary environment in the kitchen.
  • Disinfection equipment: such as ultraviolet disinfection lamps or chemical disinfectant sprayers, used to disinfect tableware and kitchen utensils.

4. Auxiliary equipment

  • Range hood: used to remove the fumes and odors generated during cooking and keep the kitchen air fresh.
  • Power system: including generator or external power interface to provide power support for kitchen equipment.
  • Lighting equipment: ensure that the kitchen is well lit for easy operation and cleaning.

Application

  1. Mobile snack stalls: Small round food trailers are very suitable as carriers for mobile snack stalls. They can be parked in places with high traffic, such as pedestrian streets, night markets, tourist attractions, etc., to provide customers with snacks made on site, such as barbecue, pancakes, ice cream, etc.
  2. Celebrations: In weddings, birthday parties, corporate celebrations and other events, small round food trailers can provide on-site catering services and provide guests with a convenient dining experience. The trailer can be decorated according to the theme of the event to increase the festive atmosphere.
  3. Sports events: At sports events, small round food trailers can be used as temporary catering points to provide energy replenishment and delicious snacks for the audience. Its convenience and flexibility enable it to serve a large number of people in a short period of time.
  4. Outdoor picnics: When families or friends have a picnic outdoors, they can carry a small round food trailer as a mobile kitchen to make delicious food on site, increasing the fun and experience of the picnic.
  5. Camping activities: In camping activities, small round food trailers can also play an important role, providing campers with space to cook and store food, ensuring that they can enjoy delicious meals in the wild.

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